Lunch at My Desk
This article was syndicated from: health-life-blog
Here’s a picture of a cute little salad I made at work today. I whipped it up while sitting it at my desk using only my hands, a butter knife, and a little plate. Why? Well, I overslept this morning but was determined to have a good lunch, so I just grabbed handfuls of veggies from my ‘fridge and threw them in a bag to take with me. I poured some olive oil and balsamic vinegar in a plastic baggie for dressing and headed out the door.
Once it hit lunchtime, I found some bags of cashews that someone left after a conference meeting. So, you can bet I grabbed some to top off my salad with something filling! I was surprised at how nice it came out after cutting up everything with a butter knife.
Here’s to making the best of what you got!
I used: romaine lettuce, raw kale, cucumber, orange bell pepper, tomato, celery, cashews, and balsamic olive oil dressing. Yum!
p.s. I’ve got a sweet potato for when I get hungry again in a few hours. : )
Orignal From: Lunch at My Desk
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